It's nothing dramatic just 2 pages 1 of which is our policies and procedures the other parents name,students name, date and signatures.Īccidental can incur a fee of $100 which is at the discretion of the IT Director. Both the parents and the students are given paperwork to sign before a device is issued and nothing get's issued with out it signed.
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Malicious is full cost repair to the parent which the parents are made aware of at the when they enrol. While my school is a rare occurrence it has given me insight on what works and what doesn't. Sounds like a dramatic shift in procedure is required. We are working to minimize how many students need to use the loan laptops but that won't solve the core problem of students feeling they can get away with vandalism.Īny suggestions would be greatly appreciated.
I really want to do something to make students think twice before damaging the laptops, as it is very costly buying new keyboards/chassis parts for them. The problem is if the damage is identified, we cannot track down which student is responsible for it (so we have to just take it out of circulation until it can be repaired, reducing the amount of spare laptops available to everyone in the process). Teachers don't want to have to do extra work which would help prevent this (by checking at the end of each period where they have students which use loan laptops) and I do not have enough time to check each laptop at the end of each period (we're usually having around 20 laptops going out/in each period). The problem I'm facing is a lot of these laptop are coming back vandalised (being drawn on, keys being pulled off the keyboards). However, if the laptops are damaged and need to be repaired/students don't buy into the scheme, we have a 'loan laptop' pool of laptops wqhich can be loaned out to students on a per-lesson basis. Students buy into the scheme and get their own laptop (which is domained/managed by the school) which they can also take home. Our school is unique in the fact it has a laptop scheme rather than using desktop PCs. Now, over thirty years later, we are proud to be making a living on pancakes and so forth.Hi, I'm a IT technician in a school. The concept was honed in a matter of days, the land was purchased and the building was built in less than three months. We'll sell pancakes and we'll call the place Stack 'em High." She asked how he planned on making a living on pancakes and he answered they would sell some other items as well, "you know, so forth." So in 1981, Stack 'em High Pancakes and So Forth was born. Just months into a planned break from the restaurant business, Perry sat up in bed one night and told Kiki."I've got it. Their famed "corn cakes" are still the topic of conversation amongst those with memories of the Point Harbor. People of all walks of life and from all over the region, flocked to the new home of Greek and coastal cuisine.
They ran the Point Harbor Restaurant at the foot of the Wright Memorial Bridge for ten years, serving breakfast, lunch and dinner. After an abbreviated business meeting and a decision to follow his intuition, Perry welcomed his family to their new home, North Carolina. On a vacation to Virginia Beach, they discovered a spit of sand, known as the Outer Banks. Soon, they were running shops of their own and had two sons, Steven and Nick.
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They needed no education however, on how to work hard or how to make the most of every opportunity. They learned to speak the language by listening to the customers and practicing to each other. He worked for his uncle in his hot dog shop in Pittsburg for several years before being joined by his bride, Kiki. He entered New York Harbor by boat and sailed under the open arms of Lady Liberty like so many other determined, young men and women. The "Founder" of Stack 'em High, Perry Kiousis immigrated to the United States in the early 1960's from Greece. Stop in and see for yourself! OUR HISTORY AND HOW WE STARTED We believe that cooking with love is the only way to go. We do what we do because it makes you smile, and it makes us smile. Our tradition of serving great breakfast: pancakes, waffles, french toast, omelets and homemade biscuits is something we take seriously. Making breakfast for families visiting and living on the Outer Banks is something we've done since 1981.
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